The history of sushi originates in South Asia, where boiled rice began to be used for cooking and preserving fish. Cleaned and cut into small pieces, the fish was sprinkled with salt and mixed with rice, after which it was placed under a stone press, which was replaced with a lid after a few weeks. Ingredients: Rice, Nori, Cucumber, Salmon The set also includes Sticks, Soy Sauce, Wasabi, Ginger. 8 Pieces - 120gr
